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Saffron buns

Saffron buns

Saffron buns, also called Lucia buns ('Lussebullar') or Lucia cats (‘Lussekatter’), are served in the month leading up to Christmas. They are flavored with golden saffron and dark raisins.

Credits: Helena Wahlman/
Categories: Food & Drink, Symbols & Traditions, Indoor, No people, Winter
Terms of use: Image Bank Sweden Terms of use apply
Created: 2011-04-26
ID: 52
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